JUST-A-COOK

Cheese appetizer in avocado


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Preparation timeCooking timePortions
10-15 minutes15 minutes2-3 servings

Ingredients

  • Cheese - 150-200 g
  • Avocado - 1 pc.
  • Sour cream - 50 g
  • Garlic - 1-2 cloves
  • Salt to taste
  • Ground black pepper - to taste
  • Nuts - 50 g
  • Greens to taste

Cooking method

  • Grate cheese on a coarse grater.
  • Stir the cheese with sour cream and garlic, crushed or grated on a very fine grater.
  • Cut the avocado in half lengthwise and remove the pit.
  • Take out the avocado pulp with a teaspoon and fill the resulting boat with the cheese salad.
  • The avocado pulp can be chopped with a blender.
  • Stir the pulp with the cheese and fill the other half of the avocado.

    • How and with what to serve

    Decorate the finished appetizer with chopped herbs and nuts.

    Bon Appetit!


    Things to know (Q&A)

    What cheese goes with avocado?

    You can combine avocado with green, leafy vegetables like kale and fruits like banana, pineapple, or berries . Plus, for a protein-packed beverage, try adding protein powder, Greek yogurt, or milk.

    What foods pair well with avocado?

    You can combine avocado with green, leafy vegetables like kale and fruits like banana, pineapple, or berries . Plus, for a protein-packed beverage, try adding protein powder, Greek yogurt, or milk.

    Can you eat avocado and cheese?

    Provolone cheese : provolone cheese pairs beautifully with avocado because it's mild. It also melts really easily which is great for the ooey gooeyness of grilled cheese.

    What goes well with avocado?

    You can combine avocado with green, leafy vegetables like kale and fruits like banana, pineapple, or berries. Plus, for a protein-packed beverage, try adding protein powder, Greek yogurt, or milk. For a quick smoothie, blend the following: 1 ripe avocado, halved and pitted.

    Can you eat avocado and cheese?

    Provolone cheese : provolone cheese pairs beautifully with avocado because it's mild. It also melts really easily which is great for the ooey gooeyness of grilled cheese.

    What should you not eat with avocado?

    Dark, stringy flesh

    An avocado that's ready to eat has light green flesh. A rotten one has brown or black spots throughout the flesh (2). Yet, an isolated brown spot may be due to bruising, rather than widespread spoilage, and can be cut away. Another possible sign of rotting is dark streaks in the flesh. 26-

    Is it OK to eat an avocado every day?

    Eating an avocado a day is good for your health . … A 2018 analysis of 10 studies found an increase in HDL (protective cholesterol) in people who consumed an average of 1 to 3.7 avocados daily. While this might seem like a lot of avocados, remember that most guacamole recipes utilize about one avocado per person. 15-

    What should you not eat with avocado?

    Dark, stringy flesh

    An avocado that's ready to eat has light green flesh. A rotten one has brown or black spots throughout the flesh (2). Yet, an isolated brown spot may be due to bruising, rather than widespread spoilage, and can be cut away. Another possible sign of rotting is dark streaks in the flesh. 26-

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