Berry pies are loved and delicious at any time of the year: in season with fresh ones, and in winter, frozen ones will come in handy.
I suggest making a spiral cherry pie using this recipe. Delicate, soft, shortbread dough with cherries is an incredible delicacy!
- General \ asset cooking time: 1 hour \ 25 minutes
- Servings Per Container: 12 Servings
- Calories (100g): 271 kcal
- Cost: average cost
How to make spiral cherry pie
- Flour - 450 g
- Baking dough - 15 g
- Butter - 200 g
- Sugar - 100 g per dough
- Vanilla essence - 1 tsp
- Yogurt - 250 g natural without additives
- Cherries - 400 g
- Sugar - to taste in the filling
- Powdered sugar - to taste
Preparation:
Start the preparation of the cherry spiral pie by preparing the filling. Cherries, if using frozen, must be defrosted on a sieve to drain excess juice. If you have fresh berries, then you need to peel them.
For soft shortcrust pastry, first mix together the dry ingredients - flour and baking powder. Then add the butter.
Then add sugar and vanilla essence.
Grind everything until a homogeneous crumb is obtained. Add yogurt.
Stir until a soft elastic dough is obtained, adding a little flour if necessary.
Roll out the dough into a rectangular layer about 30x40 centimeters in size.
Cut the dough into 4 equal strips.
Put cherries in a row on each strip and sprinklesugar to taste.
Now wrap the dough over the cherries so that the berries are inside.
Line a baking sheet with baking paper.
Lay out the resulting "rolls" one by one, twisting them one by one in a spiral.
You can install a side from a round detachable shape around the resulting "snail" - this way the cake will retain its shape and will not creep.
Place in an oven preheated to 180 ° C and bake for about 35 minutes. If the top of the pie turns brown quickly, you can cover the top with a sheet of foil to avoid scorching.
Sprinkle the finished spiral cherry pie with icing sugar.
Things to know (Q&A)
How to store a pie?
Fruit pies keep at room temperature for two days ; you can store them, loosely covered, in the refrigerator for up to two days longer. (In warm climates, always store fruit pies in the refrigerator.)
How do you make a cherry pie without a soggy bottom?
Tart cherries are a natural source of melatonin —the hormone that regulates the sleep and wake cycle to help you sleep better.
What is the best canned cherry pie filling?
Fruit pies keep at room temperature for two days ; you can store them, loosely covered, in the refrigerator for up to two days longer. (In warm climates, always store fruit pies in the refrigerator.)
How do you store a pie after baking?
Keeping it in the original pie pan is the easiest way to store leftover pie, but you can also portion individual slices in an airtight container or wrapped in aluminum foil. Cover the pie with plastic wrap, foil or an overturned bowl to protect the pie.
Do pies need to be refrigerated?
If a pie contains eggs or dairy products, it should be stored in the refrigerator and not left out at room temperature for more than two hours. Pies that do not contain dairy products, such as fruit pies can be stored, loosely covered at room temperature for up to two days.
How do you keep a whole pie fresh?
Wrapping: Be sure to wrap the pie tightly in a few layers of plastic wrap and then place it either in a large resealable bag or wrap it in aluminum foil to be absolutely certain it won't get a touch of freezer burn.
How do you keep a pie fresh for a few days?
Refrigerate? These pies can be kept covered with plastic wrap or foil at room temperature for up to two days . After that, they can be stored in the refrigerator for two more days.
How do you keep the bottom crust of a pie from getting soggy?
If the fat melts before a strong gluten structure has formed, the pastry will end up soggy . Overly moist fillings can also contribute to a soggy bottom as the liquid will drop to the bottom of the pie and ooze into the pastry. To ensure crisp pastry, the base can be blind baked before adding the filling.
Why is my pie soggy at the bottom?
If the fat melts before a strong gluten structure has formed, the pastry will end up soggy . Overly moist fillings can also contribute to a soggy bottom as the liquid will drop to the bottom of the pie and ooze into the pastry. To ensure crisp pastry, the base can be blind baked before adding the filling.
How do you make canned cherry pie filling taste better?
To make it taste better, add a tablespoon of plain white sugar at a time until the cherry pie filling is as sweet as you want it to be. Then, let the pie filling sit for ten minutes before you taste it to enable the sugar to meld and dissolve with the cherry flavors.
Are canned pie fillings good?
While nothing beats homemade cherry pie, there's no shame in using a canned filling, which leaves little margin for error. Plus, some canned pie filling is downright delicious. So we did that thing we do: We bought every brand of cherry pie filling we could find and baked pies using the same crust for each one.
What are the best canned cherries?
Does canned pie filling need to be cooked? Really there is no health reason to bake or otherwise heat up canned pie fillings. There is no need to bake the pie — canned filling and the premade crust are ready to eat.
Does cherries make you sleepy?
Sweet cherries are high in melatonin , a sleep-inducing hormone. Consuming a glass of cherry juice before you're off to bed can reduce the severity of insomnia and increase overall sleep efficiency.
Do clementines help you sleep?
The citrus in oranges, clementines, grapefruits, tangerines, lemons and kumquats will cause your stomach to produce excessive amounts of acid that will make it very difficult for you to sleep . On the other hand, cherries will actually help you fall asleep.
Is eating cherry pie good for you?
A slice of cherry pie a day may help stave off heart disease, research has found. The fruit also lowers cholesterol levels and may reduce the risk of diabetes.
Is cherries good to eat at night?
Cherries, particularly tart cherries, can come to your rescue if you're struggling from sleep disorders. Sweet cherries are high in melatonin , a sleep-inducing hormone. Consuming a glass of cherry juice before you're off to bed can reduce the severity of insomnia and increase overall sleep efficiency.